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Spadoni's Furniture and Appliances
705-949-7000
Bosch 500 Series 27" Stainless Steel Double Electric Wall Oven
$5,799.00
At a Glance
Bosch 500 Series 27" Stainless Steel Electric Built In Double Oven with 8.2 cu. ft. total capacity, self cleaning ovens and convection cooking
Dimensions
| Shipping Weight | 328 |
|---|
Display
| Controls | Digital & Mechanical |
|---|
Styling
| Control Panel colour | Black |
|---|
Construction
| Handle colour | Stainless Steel |
|---|---|
| Handle Type | Bar |
| Light(s) | Halogen |
| Oven Door Window Type | Extra-Large Window |
| Door Swing Option | Drop Down |
Other
| Clock Type | Digital |
|---|---|
| Convection Oven | Yes |
| Cooking System | Convection |
| Bake | Convection |
| Broiler Wattage | 3800 |
| Convection Wattage | 2000 |
| Broiling | Convection |
| No. of Oven Racks | 2 / 2 |
| No. of Rack Positions | 6 / 6 |
| Bake Burner/Element: (BTU/Watts/Kw) | 2400 |
| Cleaning Method | Self Cleaning |
General Specs
| Width (in.) | 26.75 |
|---|---|
| Appliance Fit Width (in.) | 27 |
| Wall Oven Type | Double Wall Oven |
| Oven Cleaning Method | Self Cleaning |
| Appliance Color | Stainless Steel |
| Fuel Type | Electric |
| Total Capacity (cu. ft.) | 8.2 |
| Product Weight (lbs.) | 294 |
| Total Upper Oven Capacity (cu. ft.) | 4.1 |
| Total Lower Oven Capacity (cu. ft.) | 4.1 |
| ENERGY STAR Certified | No |
| ADA Compliant | No |
| Color Finish Name | Stainless Steel |
| Number Of Oven Racks | 4 |
| Depth (in.) | 23.5 |
| Height (in.) | 52.0625 |
| Smart Compatible | No |
| Wifi Capable | No |
| Cut Out Depth | 23.5 |
| Cut Out Width | 25.5 |
| Cut Out Height | 49.75 |
| Width (cm) | 67.95 |
| Height (cm) | 132.24 |
| Depth (cm) | 59.69 |
| Cut Out Depth Centimeter | 59.69 |
| Cut Out Width Centimeter | 64.77 |
| Cut Out Height Centimeter | 126.37 |
| Product Weight (kg) | 133.35 |
Bosch 500 Series 27" Stainless Steel Double Electric Wall Oven
Model #: HBN5651UC
$5,799.00
At a Glance
Get to know this product.
Design
Heavy-Duty Metal Knobs Offer a Premiun European Feel.
Performance
10 Specialized Cooking Modes in Upper Cavity - Gourmet Cooking Made Easy
Thermal Cooking with Bake, Broil, Roast and Warm in Lower Cavity
Custom Cooking Modes Upper Cavity: Pizza, Pie, Warm and Proof
Genuine European Convection in Upper and Thermal Cooking in the Lower Cavity
Temperature Conversion for Convection Cooking
Efficiency
EcoCleanâ„¢ 2-Hour Self-Clean Cycle
Convenience
Two Oven Lights in the Upper Cavity and Two Lights in the Lower Cavity to Better Monitor the Cooking Progress
Kitchen Timer
Extra Large Door Window for Easy Monitoring of Cooking Process
Star-K certified. 100°-450° F
Capacity
Large Capacity at 4.1 Cu Ft.
Recessed 8 Pass Broil Element for Increased Capacity and Safety